Premium Garam Masala
INGREDIENTS: Black Pepper, Cinnamon, Cloves, Cardamom, Mace, Cumin, Dry Ginger, Bay Leaves, Kababchini, Nutmeg, Peepal.
₹130.00 – ₹250.00Price range: ₹130.00 through ₹250.00
In Stock
Description
Prepare the vegetable with usual spices in oil/ ghee. Add 1 teaspoon PRAKASH GARAM MASALA to 500gm vegetables or1 ltr. Ready dal & stir on a low flame for 3 minutes. To keep the flavor & aroma of Garam Masala, keep the vegetables or dal covered for atleast 5 min. PRAKASH GARAM MASALA can also be used in samosa, potatovada, kachori and all other types of snacks.
Additional information
| Weight | 100 g |
|---|---|
| Weight | 100g, 50g |
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