Garlic Chutney

40.00 40.00

Product Details :

INGREDIENTS: Kachari, Red Chilly, Dry Mango, Garlic, Salt, Turmeric, Cumin, Anti-Caking Agent (E551).

Garlic Chutney – 50g
40.00

25 in stock

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Soak Prakash Garlic Chutney Powder in water for 15-20 minutes. Heat 2-3 tbs oil. Add cumin or mustard seeds. Add presoaked PRAKASH GARLIC CHUTNEY POWDER & cook for 5 minutes. Serve with Pakodas, Besan Chapati, Bajara Chapati & Childa.

Additional information

Weight

50g

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